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Tomato Chutney

This Tomato Chutney is very very easy to make and tasty too. Its made with minimalistic ingredients available at home .Tomato blend with spices is simply delicious. The best combination for Dosa /Idly.

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Serves : 3

Cooking Time : 25 min


Ingredients :

Mustard ¼ tsp

Urad dhal ¼ tsp

Asafoetida ¼ tsp

Curry leaves a few

Oil 1 tbsp


Grind to paste :

Red chilly 2-3 ( to taste )

Tomatoes 3-4 ( chopped )

Cumin 3/4 tsp

Coriander powder ¾ tsp

Coconut 1 tbsp( grated )

Puffed gram dhal 3/4 tsp

Salt to taste


Method :

In a pan heat oil add mustard ,let it splutter.

Add urad dhal ,curry leaves ,let it splutter.

Now add the ground paste, toss it.

Add water and asafoetida and cook well till raw smell leaves and oil seperates .

Serve hot with dosa or idly or roti.


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