Milagu Podi Chutney / Chilly Powder Chutney

My favourite chutney !!

This was my grand mothers specialty !!

In the earlier times when a mixie was not prevalent ,she would just mix it well with her hands.She would always use old tamarind mentioning that would only give a good taste, but of course the colour was not appealing.

Serve : 2

Cooking time : 10 min

Ingredients :

Coconut 1 cup

Cumin ¾ tsp

Puffed gram 1tsp

Curry leaves a few

Red chilly powder ½ tsp

Tamarind extract 1 tbsp

Salt to taste

Method :

Grind all the ingredients to a coarse paste.

Transfer to a cup.

Tamper it with mustard ,urad dhal and curry leaves . ( optional )

Serve with Appam ,idly ,dosa.