Kothu Chapathis

A very versitile receipe !!

Good luch box idea which will be relished by the kids !!

The left overs can be turned into a mouth watering dish whereby the left overs are used to its fullest without wastage !!

Ingredients :-

Chapatis                10- 12 ( left over )

Onion                      1 sliced

Tomato                    1 sliced

G.chilly                      1-2

Curry leaves             a few

Turmeric powder    ¼ tsp

Garam masala            ½ tsp

Oil                             1-11/2 tbsp

Coriander leaves       2 tbsp ( garnish )

Eggs                              2

Salt                               to taste

Method ;-

Cut the chapatis to thin stripes .( like noodles )

In a pan heat oil fry the onions ,with curry leaves & chilly.

Once it turns colour add the tomatoes ,allow it to get mushy.

Add turmeric,salt & garam masala powder ,give it a toss .( needs to be in low flame )

Add 2 tbsp water for the aroma to sweep it. Let it evaporate.

Now add the chapatis and toss gently.

Garnish with coriander leaves.

In a small kadai heat ghee /oil break in the eggs and fry it well.If preferred add a pinch of salt.

Now garnish it on top of the chapati and serve hot.

Note :- It will be a good idea to add a left over chicken or mutton curry with pieces while addind the powders.If chicken or mutton is added it would taste it taste like kotthu parota which is bought in a resturant.