Kodomillet with mixed dhal

This is one of the easy recipe which is like a kind of one pot cooking .Its a craving sometimes on rainy days or on a no mood to cook day. It is a very healthy option .

Ingredients :-

Kodomillet           1 cup( any millet of your choice )

Mixed dhal          ½ cup(tur,greengram,channa )

Mustard               ½ tsp

Black gram dhal  ½ tsp

Onion                    1  (chopped )

Tomatoe              1 ( chopped )

Green chilly         1or 2 ( to taste )

Cinnamon            1 ‘’

Curry leaves          a few

Red chilly              1

Red chilly powder ¼ tsp ( to taste )

Grated coconut      1-2 tbsp

Oil & ghee               1-11/2 tbsp

Salt                            to taste

Turmeric                   ¼ tsp

Coriander leaves      2 tbsp ( chopped)

Method :-

 In cooker heat ghee /oil.

Add mustard ,uradh dhal ,allow it to splutter.

Add cinnamon stick,then onions let it change colour.

Then add tomotoes ,curry leaves ,chillies  give it a mix.

When the tomatoes get mushy add the washed dhal & millet mixture .

Add  powders, salt, water , give it a mix ,check the taste .

Close & cook for 10 minutes under pressure.

Wait for the pressure to be released,stir slowly.

Drizzle ghee on top & garnish with coriander leaves.

Note :- Any vegetable of your choice can be addedwhile adding the powders.(best choice of veggies will be carrot ,beans,peas,bottle guard,white pumkin ,palak )